Jump to content
  • Welcome to our whiskyforum

    Dear Guest,

    On behalf of whiskyforum.gr and Hellenic Malt Whisky Society, we would like to thank you for visiting our forum. Feel free to navigate to our forum and enjoy content and topics. Always remember that our forum is free for all and if you share the same passion or you just want to be informed about whisky, you are more than welcome to join us!




Recommended Posts

  • 1 month later...
  • 4 months later...
  • 3 months later...
  • 2 months later...
  • 5 months later...
  • 1 month later...
59 minutes ago, mallios said:



Aφού έκανα edit σβήνοντας διπλές και τριπλές......να σημειώσω πως οι πρωτοποριακές μέθοδοι στο Waterford δεν σταματούν ποτέ. Τώρα πειραματίζονται με προσθήκη φρέσκιας κουτσουλιάς στη διαδικασία της ζύμωσης.......:biggrin1:

  • Haha 4
Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Create New...